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Food & Beverage Manager Stacey Nutt and Chef Ariel Balayut and all their staff are proud to present the enclosed catering menus. Much time has gone into developing the right selection of salads, vegetables and garnish to compliment each entree. The food presentation has become an art for our staff and we are sure you will not be disappointed.
The beautiful banquet facilities overlooking the first tee and lake provide an excellent location for any wedding reception, staff party, professional development seminar, family gathering or Christmas Party.
As you can see from a sample of the testimonials we have received we will ensure your function is one you can be proud of for many years to come.
Please take time to review the menus and contact our Food & Beverage Manager
Stacey Nutt if you have any further questions.
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